Best Base Malts

More husk than 2 row more enzymes than 2 row.
Best base malts. Aromatic malts are useful in some recipes but with its lower enzyme content and much higher coloring potential it is best kept to proportions below 20 of the grist. Its color can range the most out of the base malts weighing in anywhere in the 7 30 degrees lovibond range so it is good to check the color of the malt before using it as darker munich malts and lighter munich malts can have very different characteristics. We ve got a range to suit every beer style and brewing method. This group includes pale malt pilsner malt vienna malt munich malt mild ale malt and more.
This is a great base malt for american beers as well. There are also non barley base malts like wheat malt and rye malt. Our beer kits feature a wide array of american german belgian canadian and uk base malts to make sure that your homebrew comes out the best. Base malts provide a great place to start when building your recipe.
Munich malt is the last on the list and is the most highly kilned of the base malts. It is a heavier version of 2 row. High quality munich malts in particular those produced in classic european floor makings are sure to add a distinctive malty nutty biscuity contribution to the finished beer. A unique malt for distinctive beers.
Click here to view the complete guide to beer grains and quickly pick the perfect malt for your brew day. Base malts make up the majority of the grist in all grain beer. Try them individually or mix them up to create something unique to you. This particular base malt is the lightest of the base malts and really allows the specialty grains to come through.
From the malt forward maris otter through our best ale and authentic german pils to our honey sweet clear choice. Again its another american base malt.